Langkawi Malaysian Restaurant, called after the exotic Malaysian island in the Indian Ocean, has been a family run restaurant since 1990 with Alex Hosey chef and proprietor.
Traditional Malaysian fare from various parts of Malaysia and specialties from the Hosey household in Seremban makes up the best part of the menu at Langkawi.
|Tuesday-Friday||12:30 – 14:00
18:00 – Late
|Saturday||18:00 – Late|
Call (01) 668 2760 for Reservations